A good caprese salad is my simple summer pleasure. I like to combine a few of my favorite things to create a super salad! Arugula, Buffalo Mozzerella, Heirloom Tomatoes and Basil Pesto. Yum. Caprese Salad Place bed of arugula on plate and top with slices of heirloom tomatoes. Top with chunks of creamy buffalo mozzerella. Drizzle basil pesto over entire salad, and garnish with fresh basil leaves.(If you have no pesto handy, just drizzle with good olive oil and some salt and pepper.)